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Downtown Bristol

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Our Latest Reviews

Lisa 4 days ago

The Classic - Deep Dish

This is the best deep dish pizza within a drivable distance! It's perfect every time and always worth the wait.

Debbie 10 days ago

Pizza Puff Special

Would love to see Pizza puffs on the menu all the time came there especially for them but they didn’t have them today

Brenda 22 days ago

Mussels Bianco

I love the Mussels Bianco. A large plate of mussels in a garlicky, buttery sauce. It is a perfect starter to any meal.

Usafmom 26 days ago

Manicotti

WOW Tonight was our first time eating here. Absolutely amazing. I had the manicotti and my husband had the special rigatoni bolognsise. We had mozzarella fritti appetizer. Salad with their homemade ranch. The people next to us ordered the HUGE 18' pizza....well.....we had to get one TO GO. I am from NY, and nobody in this area cuts pizza into squares. But this place does. They do it the right way. Manager came around, asked how everything was....very sweet guy. His name is Keith, and he knows how Italian food is supposed to be made. Katelyn was our waitress, and she spoiled us. GREAT FOOD, GREAT SERVICE. THANK YOU FOR A GREAT 1ST TIME. ALREADY LOOKING FORWARD TO COMING BACK.

Njbrunelli 28 days ago

Saccatino

very well may be the best pasta I've ever had. I always recommend first time goers this dish and it never disappoints!!

William Ostrowski 8 days ago

12" Southsider

The best pizza since we left Chicago We've also enjoyed the Italian beef sandwich

Maggie 17 days ago

Stuffed Mushrooms Formaggi

the best stuffed mushrooms!!

Erny 25 days ago

12" Southsider

The Southsider pizza is the best pizza I have ever had. I prefer mine well done. Tons of cheese and toppings. I will not get pizza from anywhere else.

Justin 28 days ago

Pizza Puff Special

The regular pizza is excellent , 7.9 out of 10 easily , looking forward to trying the deep dish style pizza! Service is top notch too. Highly recommend.

Megan about 1 month ago

14" Southsider

Best pizza in Bristol! Hot, cheesy, crunchy crust. What more can you ask for on a pizza?



PAST DRAWING WINNERS

February 2023:
Coming soon

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA