14". 8 slices. A deep pie baked in a pan with a buttery crisp crust and tall crisp edge. Crust gets slightly fried due to oil in pan. Layered with slices of Wisconsin mozzarella cheese, ITALIAN SAUSAGE & PEPPERONI, and then topped with sauce - crushed pure San Marzano tomatoes & fresh parmesan - in that order. Due to the depth of this pizza, please allow 45 min for baking.